Finesse, elegance and delicate citrus notes are the pillars on which this wine is based. The bouquet is expressive and the finish is characterized by fruity notes and a beautiful salty bitterness.
Grapes : Chasselas
Winemaking process : Élevage classique en cuve
Suggested serving temperature : 8-10 °c
Goes well with : Apéritif, terrine, mets au fromage, poissons d’eau douce