Passerillé

CHF 25.00

This blend of Pinots Gris, Gewurztraminer and Sauvignon offers a complex bouquet; lemony with a honey sugar side. On the palate it is fat and rich thanks to its acidity and has no final bitterness.

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Description

This blend of Pinots Gris, Gewurztraminer and Sauvignon offers a complex bouquet; lemony with a honey sugar side. On the palate it is fat and rich thanks to its acidity and has no final bitterness.

GrapesPinots Gris, Gewurztraminer & sauvignon

Winemaking processHarvest & sorting by hand, drying in wooden boxes and pressed in the old fashioned way.

Suggested serving temperature – 12 °c

Goes well with – Foie gras,  blue cheeses, fruit salads, dark chocolate mousse

Additional information

Contenance

50 cl